Mincemeat Flapjack recipe

Hi all..i hope that your all ok and have a good day..
I have been asked by Janice for the Mincemeat Flapjack recipe..its not mine but one from Frugal Queen.
This is one of our favourite snacks.

8 oz margerine.
8oz self raising flour
8oz sugar
8oz oats
2 tablespoons of treacle
leftover mincemeat.

Put the flour,sugar and oats in a big bowl.
Put the margerine and treacle in a saucepan and melt slowly.
Once melted pour over dry ingredients and mix well.
Place half the mix in a tray and flatten with a spoon.
Spread the mincemeat over it then use over half to cover the mincemeat.
Bake for 30 minutes at Gas mark 5 until golden brown.
Cool,slice and enjoy.

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